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Sunday, April 2, 2017


Winners of the 2017 A Taste of Glynn stepped forward to the cheers and applause of an enthusiastic crowd to accept their custom made awards. Guests enjoyed samples of the best efforts of 18 chefs from the Golden Isles top restaurants, caterers and upscale markets. All proceeds from the event benefit The Glynn Community Crisis Center. This year’s winners were:


The People’s Choice

First Place: Wee Pub Beach

Second Place: Linda's Cupcakes


Comfort Food

First Place: Thrive at Frederica - Pulled Pork Tostada

Second Place: Bistro Eleven88 - Chicken and Dumplings



First Place: Island Jerk - Jerk Chicken

Second Place: Wee Pub Beach - Dublin Poppers


Coastal Flair

First Place: Echo: Tuna Poke Bowl

Second Place: The Half Shell - Shrimp and Grits



First Place: Wee Pub Beach - Bread Pudding

Second Place: Thrive at Frederica - Coconut Panna Cotta


First Place: Linda's Cupcakes

Second Place: The Public House at Sea Palms Resort



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